{"id":1952,"date":"2017-04-30T19:50:01","date_gmt":"2017-04-30T18:50:01","guid":{"rendered":"https:\/\/loadsofrecipes.co.uk\/?p=1952"},"modified":"2017-04-30T19:50:01","modified_gmt":"2017-04-30T18:50:01","slug":"zingy-courgette-pea-soup","status":"publish","type":"post","link":"https:\/\/loadsofrecipes.co.uk\/british-recipes\/zingy-courgette-pea-soup\/","title":{"rendered":"Zingy courgette and pea soup"},"content":{"rendered":"<p>This is a super zingy summer soup using courgettes and peas so it&#8217;s super healthy as well as tasty and so easy to make!<!--more--><\/p>\n<p><strong>Serves<\/strong><br \/>\n4<\/p>\n<p><strong>Cooking Time<br \/>\n<\/strong>30 mins<\/p>\n<p><strong>Ingredients<br \/>\n<\/strong>4 courgettes<br \/>\n250g frozen peas<br \/>\n150ml half fat creme fraiche<br \/>\nJuice of half a lime<br \/>\n1 finger chilli<br \/>\n3 cloves of garlic<br \/>\n750ml of chicken or vegetable stock<br \/>\nSplash of olive oil<br \/>\nSalt to season<strong><br \/>\n<\/strong><\/p>\n<p>First heat the oven to 180 c and get a roasting tin\/sheet ready. \u00a0Chop the courgettes into 2cm discs and add to the tin along with the chilli halved lengthways and the whole garlic still in its skin.<\/p>\n<p>Add a good splash of olive oil to coat everything and a generous pinch of sea salt (about a tsp).<\/p>\n<p>Roast the vegetables in the oven for about half an hour; halfway through move the mixture around so you get a colour on all the veg; they should be golden brown and cooked soft rather than brown!<\/p>\n<p>If you have a blender the next bit is easy. \u00a0Simply add the courgette and chilli to the blender, squeeze out the garlic and add the garlic minus the skin; add the lime juice, a stock cube, hot water and creme fraiche and blitz to a \u00a0a smooth consistency.<\/p>\n<p>If you don&#8217;t have a blender then do this in a pan and use a stick blender to \u00a0make the soup smooth and silky<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This is a super zingy summer soup using courgettes and peas so it&#8217;s super healthy as well as tasty and so easy to make!<\/p>\n","protected":false},"author":6,"featured_media":1955,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6,13,18,33,35,38],"tags":[42,53],"class_list":["post-1952","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-british-recipes","category-favourites","category-healthy","category-soup-recipes","category-starter-recipes","category-vegetarian-recipes","tag-basics","tag-healthy"],"acf":[],"_links":{"self":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/posts\/1952","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/comments?post=1952"}],"version-history":[{"count":0,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/posts\/1952\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/media\/1955"}],"wp:attachment":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/media?parent=1952"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/categories?post=1952"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/tags?post=1952"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}