{"id":255,"date":"2011-10-22T10:08:54","date_gmt":"2011-10-22T10:08:54","guid":{"rendered":"http:\/\/www.tezzatron.com\/loadsofrecipes\/2011\/10\/22\/sausages-with-paprika-potatoes-and-basil\/"},"modified":"2011-10-22T10:08:54","modified_gmt":"2011-10-22T10:08:54","slug":"sausages-with-paprika-potatoes-and-basil","status":"publish","type":"post","link":"https:\/\/loadsofrecipes.co.uk\/main-course-recipes\/sausages-with-paprika-potatoes-and-basil\/","title":{"rendered":"Sausages with paprika potatoes and basil"},"content":{"rendered":"<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>6 good quality butcher&#8217;s sausages<\/li>\n<li> 400g Charlotte potatoes, scrubbed and halved<\/li>\n<li> 1 tsp paprika<\/li>\n<li> 1 sprig rosemary, leaves stripped<\/li>\n<li> 1 red chilli, sliced<\/li>\n<li> 2 slices ciabatta, torn up2-3 tbsp olive oil<\/li>\n<li> Handful of basil<\/li>\n<li> Parmesan<\/li>\n<\/ul>\n<p> <strong>Method:<\/strong><\/p>\n<p>Heat oven to 200C.<\/p>\n<p> Halve sausages lengthways and put them in a large roasting tin. Add potatoes, paprika, rosemary, chilli, and ciabatta pieces. Season. Drizzle with the oil, grate over some parmesan and toss to combine.<\/p>\n<p> Roast in the oven for 30-40 minutes, stirring round occasionally. It is ready when the potatoes are tender and the sausages and bread are golden. Scatter with the basil, torn, and serv<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 6 good quality butcher&#8217;s sausages 400g Charlotte potatoes, scrubbed and halved 1 tsp paprika 1 sprig rosemary, leaves stripped 1 red chilli, sliced 2 slices ciabatta, torn up2-3 tbsp olive oil Handful of basil Parmesan Method: Heat oven to 200C. Halve sausages lengthways and put them in a large roasting tin. Add potatoes, paprika, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[23,24,28],"tags":[],"class_list":["post-255","post","type-post","status-publish","format-standard","hentry","category-main-course-recipes","category-mediterranean-recipes","category-pork-recipes"],"acf":[],"_links":{"self":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/posts\/255","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/comments?post=255"}],"version-history":[{"count":0,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/posts\/255\/revisions"}],"wp:attachment":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/media?parent=255"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/categories?post=255"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/tags?post=255"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}