It’s hard to beat risotto for comfort food, this pumpkin risotto has a great sweet flavour.\u00a0 The butter and parmesan at the end is essential.<\/p>\n
Serves<\/strong> Cooking time\u00a0<\/strong> Ingredients<\/strong><\/p>\n Olive oil In a large frying pan, fry the bacon in a good slug of olive oil unitl just cooked (not crispy). Add the onion and fry on a low heat until soft but not coloured. Next, add the garlic and fry for a minute or two, stirring. Then add the pumpkin and continue frying, stirring frequently, until the pumpkin is soft but not browned.<\/p>\n Add the rice and mix everything together well. Cook until the grains are slightly translucent. Add the wine and allow to almost evaporate. Then start adding the stock, a ladleful at a time. Stir and allow each ladleful to be absorbed into the rice before adding the next. Continue until the rice is cooked but still al dente (about 15-20 minutes).<\/p>\n Remove from the heat and add the parmesan, butter and parsley. Check the seasoning and allow to rest for 2-3 minutes before serving.<\/p>\n","protected":false},"excerpt":{"rendered":" It’s hard to beat risotto for comfort food, this pumpkin risotto has a great sweet flavour.\u00a0 The butter and parmesan at the end is essential.<\/p>\n","protected":false},"author":2,"featured_media":698,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[20,23,30,38],"tags":[55],"class_list":["post-328","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-italian-recipes","category-main-course-recipes","category-rice-dishes","category-vegetarian-recipes","tag-italian-recipes"],"acf":[],"_links":{"self":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/posts\/328","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/comments?post=328"}],"version-history":[{"count":0,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/posts\/328\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/media\/698"}],"wp:attachment":[{"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/media?parent=328"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/categories?post=328"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.askyr.com\/loadsofrecipes\/wp-json\/wp\/v2\/tags?post=328"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n2<\/p>\n
\n40 mins<\/p>\n
\n2 rashers smoked bacon, finely chopped
\n1 onion, finely chopped
\n1 clove garlic, chopped
\n200g pumpkin, peeled and cut into small cubes
\n1 litre chicken stock (in a pan on a low heat)
\n200g risotto rice
\n100ml white wine
\nCouple of handfuls of grated parmesan
\nKnob of butter
\nSalt and pepper
\nChopped parsley<\/p>\n